TikTok Baked Feta Pasta

$- Pasta options: You can use any pasta shape you like. Bowtie, penne, or spaghetti work well. Choose what you enjoy most. - Choosing the right feta cheese: A block of feta cheese is best for this dish. It melts well and gives a creamy texture. Look for high-quality feta for great flavor. - Alternative ingredients for customization: You can add other veggies like bell peppers or zucchini. For a meatier dish, try adding cooked chicken or shrimp. You can also swap dried herbs for fresh ones for more flavor. 1. Start by preheating your oven to 400°F (200°C). This step is key for even cooking. 2. In a baking dish, place the block of feta cheese in the center. Then, surround it with halved cherry tomatoes. This creates a beautiful and tasty base. 3. Now, drizzle 3 tablespoons of olive oil over the feta and tomatoes. Next, add minced garlic, dried basil, oregano, salt, and pepper on top. This mix adds a lot of flavor. 1. Cook your pasta according to the package instructions. I recommend any shape you like, but make sure to cook it until it is al dente. This means the pasta is firm but not hard. 2. Keep an eye on the baking dish while your pasta cooks. You want to time it so both are ready at the same time. This helps the flavors come together nicely. 1. Once the feta and tomatoes are baked, take them out of the oven. Use a fork to mash the feta and tomatoes together. This creates a creamy and delicious sauce. 2. Add the cooked pasta to the baking dish. Toss everything together until well combined. If you like a little heat, sprinkle in some red pepper flakes for spice. 3. Your TikTok Baked Feta Pasta is now ready to enjoy! To make your feta creamy, use a good quality block. When it bakes, it should soften and mix easily. Bake it until it’s soft and the tomatoes are blistering. To adjust seasoning, taste as you go. If it needs more flavor, add salt or herbs. Adding garlic is a great way to boost flavor. Fresh garlic gives a bright taste, while minced garlic is easier to mix. You can also add red pepper flakes for a spicy kick. Start with a pinch and add more to your taste. Pair your dish with a simple salad or garlic bread for a full meal. For a nice presentation, serve it in the baking dish with fresh basil on top. This adds color and freshness. Enjoy your meal with friends or family! {{image_2}} You can swap feta cheese for vegan options like tofu or cashew cheese. This keeps the creamy texture while making it plant-based. Adding vegetables like zucchini or spinach gives the dish a healthy twist. Simply toss in your favorites before baking. If you need gluten-free options, use rice or corn pasta. These work well and taste great. For low-carb variations, try using spiralized zucchini or shirataki noodles. Both options keep the dish light and fresh. Feel free to mix up the herbs and spices. Try thyme or rosemary for a new flavor. You can also add protein. Cooked chicken or shrimp makes this dish heartier. Just toss them in with the pasta for a complete meal. To store your leftover TikTok baked feta pasta, let it cool first. Place it in an airtight container. This keeps it fresh for later meals. When reheating, use the microwave or a pan on low heat. Add a splash of olive oil or a bit of water. This helps prevent it from drying out. Stir well while heating for even warmth. Yes, you can freeze baked feta pasta! First, let it cool completely. Then, transfer it to a freezer-safe container. Make sure to leave some space for expansion. When ready to eat, thaw it in the fridge overnight. Reheat it gently on the stove or in the oven. You may need to add a bit of liquid to restore creaminess. In the fridge, baked feta pasta lasts about 3 to 5 days. Always check for signs of spoilage. Look for off smells or changes in color. If the pasta seems dry or has mold, it’s best to throw it away. Enjoy your tasty dish while it's fresh! You can use any pasta shape you like! I often choose penne or fusilli. They hold the sauce well. Spaghetti or bowtie pasta also works great. Just make sure to cook it al dente for the best texture. Yes, you can! Cream cheese or goat cheese makes a nice swap. They will change the flavor, but still taste good. Just remember that feta adds a unique saltiness that others may lack. Without red pepper flakes, the dish is not spicy at all. It has a mild flavor from the garlic and herbs. If you like a little heat, you can add the flakes. Adjust to your taste! Leftover baked feta can be used in many ways. Mix it into salads for extra creaminess. You can also spread it on toast or mix it with veggies. It makes a great dip too! To serve more people, simply double the recipe. Use a larger dish for baking. Cook more pasta and use more cheese and tomatoes. This way, everyone gets a delicious serving! In this post, we explored the tasty world of TikTok Baked Feta Pasta. We covered ingredients, step-by-step cooking instructions, and helpful tips. You'll find options for customizing the pasta to fit your needs, whether you want vegan or gluten-free. Baked feta pasta is simple and fun to make. You'll impress your friends and family. With the right ingredients and a few tricks, you can create a dish that everyone will love. Enjoy your cooking adventure!$

Discover the deliciousness of TikTok Baked Feta Pasta! This simple and creamy pasta dish features a block of feta cheese baked to perfection with cherry tomatoes, garlic, and herbs. In just 40 minutes, you'll create a comforting meal that's sure to impress. Perfect for busy nights or gatherings, this recipe is easy to follow and incredibly flavorful. Click through to explore the full recipe and treat yourself to this trending dish!

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Ingredients

200g pasta (any shape you prefer)

200g block of feta cheese

250g cherry tomatoes

3 tablespoons olive oil

2 cloves garlic, minced

1 teaspoon dried basil

1 teaspoon dried oregano

Salt and pepper to taste

Fresh basil leaves for garnish

Red pepper flakes (optional, for spice)

Instructions

Preheat your oven to 400°F (200°C).

In a baking dish, place the block of feta cheese in the center and surround it with halved cherry tomatoes.

Drizzle the olive oil over the feta and tomatoes. Add the minced garlic, dried basil, dried oregano, salt, and pepper on top.

Bake in the preheated oven for about 25-30 minutes, or until the feta is soft and the tomatoes are blistered.

While the feta and tomatoes are baking, cook the pasta according to package instructions until al dente. Drain and set aside.

Once the feta and tomatoes are done baking, remove from the oven and use a fork to mash the feta and tomatoes together until creamy.

Add the cooked pasta to the baking dish and toss everything together until well combined. If desired, sprinkle in some red pepper flakes for added spice.

Serve immediately, garnished with fresh basil leaves.

Prep Time: 10 mins | Total Time: 40 mins | Servings: 4